Restaurant Hours
Winter Hours:
Monday-Tuesday 8am-3pm
Wednesday-Sunday 8am to 8pm
Summer Hours
Monday-Sunday 7am-9pm
We do our best to keep the below menu updated and current, but menu items, descriptions, and prices are subject to change. Please confirm by visiting or calling our Laurel Golf Club Restaurant.
Breakfast Menu
Breakfast is served until 11 am on weekdays, and until noon on weekends.
Early Tee Time
Breakfast Sandwich*
One egg, ham, sausage or bacon and cheese on an English muffin served with crispy hash browns – 9.00
Breakfast Burrito
Scrambled eggs with ham, bacon, cheddar cheese, wrapped in a warm tortilla. Served with sour cream, salsa and crispy hash browns – 10.75
Biscuits & Gravy – $6.75
Eggs Benedict*
English muffin, two pieces of ham, two poached eggs covered in hollandaise sauce served with crispy hash browns – 10.00
Breakfast #1*
Your choice of ham, sausage patty, sausage links or bacon, two eggs, crispy hash browns and toast – 9.00
Breakfast #2*
Your choice of ham, sausage patty, sausage links or bacon, two eggs and toast – 7.75
Breakfast #3*
Two eggs, crispy hash browns and toast – 6.75
Breakfast #4
Scrambled eggs with diced ham, crispy hash browns and toast – 8.50
Chicken Fried Steak & Eggs* – 13.00
Hole In One Omelettes
All omelettes served with hash browns and toast.
Ham & Cheese Omelette – 10.00
LGC Omelette
Mushrooms, bacon and swiss cheese – 10.00
Veggie Omelette
Green peppers, onions, mushrooms, tomatoes, spinach, and cheese – 10.00
Western Omelette
Ham, green peppers, onions and cheddar cheese – 10.00
Par 3 Omelette
Bacon, sausage, ham, and cheddar cheese – 10.50
Mini Golfer
#1 – 3 small cakes and 2 strips of bacon or 2 links – 6.50
#2* – 1 egg, 2 strips of bacon or 2 links and toast – 6.50
#3 – 3 small cakes with minced ham and scrambled eggs – 6.50
Pancakes
One Pancake – 3.50
Short Stack – 4.25
One Blueberry – 4.25
Malted Belgian Waffles
Waffle – 5.00
Waffle with Fruit
Topped with Strawberries and whipped cream – 6.50
Waffle Plate*
Two eggs with your choice of two sausage links or two strips of bacon – 8.50
A La Golf Carte
French Toast
Three Pieces – 5.50
Two Pieces – 4.25
1 Egg* – 1.75
2 Eggs* – 2.75
Hash Browns – 2.50
Toast – 2.50
Biscuit or English Muffin – 2.50
Bacon, Ham, Sausage Patty or Sausage Links – 3.50
Oatmeal – 4.00
Beverages
Coffee or Hot Tea
Hot Cocoa
Soft Drinks
Cappuccino
Milk
Juice
Lunch and Dinner Menu
Starters
All appetizers served with choice of sauce.
Quesadillas
Choice of chicken or beef
Full Order – 13.50 | Half Order – 8.75
Drummies – 13.50
Onion Rings – 8.50
Traditional Wings – 12.00
Nachos – 12.00
Choice of tortilla chips or tots – 2.00 extra
Sweet Potato Waffle Fries – 4.00
Sampler Platter
Chicken strips, mushrooms, jalapeño poppers, onion rings, popcorn shrimp, cheese sticks – 12.00
On The Green
Taco Salad
Taco meat, shredded lettuce, diced tomatoes, green peppers, onions, olives, and shredded cheddar served on your choice of tortilla chips or in a crunchy flour tortilla bowl with sour cream and salsa. Large – 13.00 Small – 9.00
Cobb Salad
Diced fajita chicken, bleu and cheddar cheese, crumbled bacon, hard boiled egg and tomatoes atop a bed of fresh greens. Large – 11.00 Small – 8.50
Chef Salad
Lettuce topped with ham, turkey, Swiss and American cheese topped with black olives, hard boiled egg, mushrooms, cucumber and tomato wedges. Large – 11.00 Small – 8.50
Oriental Chicken Salad
Romaine tossed in an Asian vinaigrette topped with teriyaki chicken breast, crispy chow mein noodles, candied almonds, oranges and chopped carrots – 9.50
Soup, Salad & Bread
A cup of homemade soup and a freshly tossed green salad with a hot ciabatta roll – 9.00
Spinach Salad
A grilled chicken breast on a bed of spinach topped with bacon, tomatoes, onion, egg, mushrooms – 10.50
Chicken Caesar Salad
A grilled chicken breast on a bed of crisp romaine lettuce with parmesan cheese, croutons and Caesar dressing – 10.00
Grilled Chicken Salad
A grilled chicken breast on a bed of lettuce with fresh vegetables. Celery, carrot sticks, tomatoes and cucumbers topped with cheddar and olives – 10.50
Championship Flight
All dinners are served with your choice of soup or salad, French fries, baked potato, mashed potatoes or rice pilaf.
Breaded Shrimp
Lightly breaded jumbo shrimp fried to a crisp golden brown – 21.50
Shrimp Scampi
Jumbo shrimp sautéed in butter and wine with hints of garlic and lemon – 21.50
Ribeye*
A handcut flame broiled 12 oz. ribeye topped with sautéed mushrooms – 25.50
Ground Sirloin
A ground chuck steak, topped with sautéed onions and mushrooms – 15.00
Chicken Dinner
Three pieces of chicken fried golden brown – 15.00
Baked Cod
An 8 oz. fillet of cod baked in butter and wine – 14.50
Prime Rib of Beef*
Slow roasted prime rib served with rosemary au jus and horseradish sauce. Thursday, Friday and Saturday only. 12 oz. cut – 25.50
Teriyaki Chicken Dinner
Tender chicken breasts charbroiled and glazed with teriyaki sauce and topped with grilled pineapple – 14.50
Chicken Fried Steak*
A lightly breaded beef steak fried to a golden brown and smothered with your choice of brown gravy or our country gravy – 15.50
ADD THREE SHRIMP TO ANY DINNER ENTRÉE FOR 8.00
At The Turn
Popcorn Shrimp
Bite size shrimp fried golden brown served with French fries, Texas toast and cocktail sauce for dipping – 10.00
Finger Steaks
Fried strips of beef breaded with special breading served with French fries, Texas toast and BBQ sauce for dipping – 11.75
Steak Sandwich*
An 8 oz. sirloin steak grilled to your taste served with French fries & Texas toast – 13.75
Fish & Chips
Two pieces of fresh fillet of cod dipped in batter and lightly breaded in LGC’s own special breading served with French fries, Texas toast, tartar sauce and slice of lemon – 11.75
Chicken Strips
All white meat chicken tenders fried to perfection and served with French fries, Texas toast and your choice of dipping sauce – 10.00
Club Favorites
All sandwiches are served with your choice of LGC chips, potato salad, cup of soup, French fries or tater tots.
Pork Chop Sandwich
A boneless pork chop breaded with LGC’s special breading, fried golden and topped with Swiss cheese – 10.00
Clubhouse
Slices of turkey, ham and bacon topped with Swiss and American cheese, lettuce, tomato and mayo on your choice of toast – 10.00
Fish Sandwich Deluxe
A cod fillet lightly breaded in LGC’s own special breading topped with American cheese and served on a toasted bun with tartar sauce – 10.50
Patty Melt*
A grilled hamburger patty topped with melted Swiss, sautéed onions on grilled rye – 9.50
Turkey Club Melt
Thin sliced turkey, crisp bacon and Swiss cheese grilled on Texas toast – 9.50
Turkey Mushroom Melt
Thin sliced turkey, mushrooms sautéed in garlic with melted Swiss cheese grilled on your choice of bread – 9.50
Chicken Ranch Club
A breaded breast of chicken topped with bacon, tomato, lettuce, Swiss cheese and ranch dressing on a toasted bun – 10.50
Reuben
Thin sliced corned beef topped with Swiss cheese, sauerkraut and special sauce on grilled rye – 10.50
Prime Rib Melt*
#1 Selling Sandwich 14 Years in a Row!
Thin sliced prime rib topped with sautéed onions and Provolone cheese on grilled sourdough bread served with au jus – 13.50
Buffalo Chicken Sandwich
Tender chicken breast marinated in hot pepper sauce with sautéed mushrooms, tomato, lettuce and Provolone cheese on a toasted bun – 9.50
B.L.T.
Crisp bacon, lettuce and tomato served on your choice of toasted bread – 8.50
Montana Dip
Thin sliced smokey beef topped with provolone cheese on a toasted French roll with au jus – 10.50
Add Mushrooms & Onions – 1.50
California Chicken Sandwich
Fresh grilled chicken breast topped with bacon, guacamole, and Swiss cheese – 10.00
Thick & Juicy Burgers
All burgers are flame broiled and served with lettuce, tomato, pickle, onions and your choice of a cup of soup, potato salad, LGC chips, French fries or tater tots.
Hamburger – 9.00
Cheeseburger* – 9.50
Jalapeño Jack Burger* – 10.00
Bacon Cheeseburger* – 10.50
LGC Special*
Mushroom, bacon and Swiss cheeseburger – 11.00
Breakfast Burger*
Bacon, American cheese, topped with a fried egg – 11.00
It’s a Wrap
All wraps are served with your choice of potato salad, french fries, LGC chips, tater tots or cup of soup.
Buffalo Chicken Wrap
A breaded chicken breast, tomatoes, lettuce, provolone cheese and hot pepper sauce wrapped in a flour tortilla – 11.00
Chicken Ranch Club Wrap
A breaded chicken breast, Swiss cheese, lettuce, tomatoes, bacon and ranch dressing wrapped in a flour tortilla – 11.50
Chicken Caesar Wrap
A grilled chicken breast with romaine, parmesan cheese, tossed in caesar dressing, wrapped in a flour tortilla – 10.50
Mini Golfer
Served with french fries
Chicken Strips – 6.50
Grilled Cheese – 6.50
Corn Dog – 6.50
Mac & Cheese – 6.00
*Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions.
